Must have a high school diploma/GED and obtain a Serv Safe certification. Job duties include: planning nutritious menus, quantity cooking/food preparation, ongoing record keeping, ensuring health and safety regarding food service.
St. Clair Co. Head Start
Printed courtesy of www.pellcitychamber.com – Contact the Greater Pell City Chamber of Commerce for more information.
1000 Bruce Etheredge Pkwy Suite 105, Pell City, AL 35125 – (205) 338-3377 – info@pellcitychamber.com